Bulleit Kentucky Straight Bourbon (750ml) hayotzer Cellar-cold pour

Cellar-cold pour

Bartenura's Prosecco is dry where the Moscato is sweet — the brunch and seudah workhorse

grilled or roasted meats

"Single-vineyard kosher Cab is a small club and Dalton's Zivon is one of the best

Bulleit Kentucky Straight Bourbon (750ml) hayotzer Cellar-cold pourBulleit is the high rye Frontier Whiskey founded by Tom Bulleit in 1987, drawn from his great great grandfather's 1830s recipe. The mashbill runs roughly 68% corn, 28% rye, 4% malted barley one of the highest rye contents among major bourbons. Mood: Spicy. Rye forward. Bold. Sommeliers note A high rye bourbon with serious cocktail credentials STAR K and MK both treat unflavored American whiskey as acceptable; no brand hekhsher was found. Tasting notes