Jose Cuervo Tequila Extra Anejo Reserva de la Familia brand_Champalou the genetic mother of the

the genetic mother of the blue agave

Scaloppine al Marsala)Serving temperature: 12° - 14° C

This took on the name of Château Pichon Longueville Comtesse de Lalande

Eleven different herbs are blended to create this unique drink

Jose Cuervo Tequila Extra Anejo Reserva de la Familia brand_Champalou the genetic mother of the96 100 points Wine Enthusiast Reserva de la Familia is the worlds first extra aejo tequila. It is hand selected from the Cuervo familys private collection. Each bottle is made using only blue agave harvested at its peak maturity after seven to twelve years of growing in the field, and aged in French and American oak barrels for a minimum of three years. Reserva de la Familia is best served in a snifter, allowing for full appreciation of its flavors,