TOG X OUTLAW'S Fish Set Bestseller easier-to-use version of the traditional

easier-to-use version of the traditional single bevel Japanese Kiritsuke knife

The design is characterised by the 'chikiri' - the lever used to open the knife

Regularly applying our balm to any wooden chopping board helps avoid the loss of natural oils from the wood

• TOG X OUTLAW'S 'Sakana' Flexible Fish Filleting Knife (7” / 17

TOG X OUTLAW'S Fish Set Bestseller easier-to-use version of the traditionalThis set of knives are curated by me, a no brainer to put together. The Sakana, Petty and Sujihiki are the three knives I use day in, day out in my kitchen. The Petty is a perfect small all rounder and works extremely well with vegetable preparation and slicing. The Sujihiki is the ultimate cured and raw fish slicing knife, its balance and feel are bang on. Its super sharp! Lastly the Sakana. This knife is a collaboration between myself and TOG. We