Bulleit Rye Mash Whiskey skus_30202633 Vigna Punta Marcello and Vigna

Vigna Punta Marcello and Vigna San Giuseppe • Calcareous clay soils • Indigenous yeast fermentation in stainless steel • Submerged cap maceration for 20 to 35 days • Aged in Slavonian oak casks of various capacity for 36 - 42 months prior to bottling • Approximately 1

Its well-structured tannins and balanced acidity lead to a smooth

wrapped in caramel and baking tones that linger on the spicy finish

Mineral nose of white flowers and white fruits such as pear

Bulleit Rye Mash Whiskey skus_30202633 Vigna Punta Marcello and VignaBulleit 95 Rye Whiskey has sweet tones of maple and oak. Perfect for a classic Manhattan cocktail. It was awarded a Gold Medal in 2021 at the San Fran