Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin uses a non-interventionist approach in

uses a non-interventionist approach in the cellar

They work mostly with Pinot Noir and Chardonnay

The palate introduces white grapefruit

Seth Morgen Long is the mind behind the Willamette Valley winery

Rogue Vine Blanco 'Grand Itata' Itata Valley 2018 Grape | Savagnin uses a non-interventionist approach inLed by Leo Erazo (Altos Las Hormigas, Mendoza) and his partner Justin Decker, Rogue Vine produces terroir reflective wines from two subregions of Chiles Itata Valley. Here, vineyards are mostly dry farmed and bush trained, with some plants even boasting an age of 100+ years. This 45 30 25 blend of Moscatel, Riesling, and Smillon is produced from organic fruit grown in Paleozoic granite soils. The wine shows pronounced aromatics of stone fruit,