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Brunello di Montalcino, Scopetone 2019 Bottle:1 and cherry pie with a

Brunello di Montalcino, Scopetone 2019 Bottle:1 and cherry pie with a100% Sangiovese Calcareous clay soils Fermentation and maceration on the skins occurs over the course of 15 days in steel vats Aged in medium size (30 hl) oak casks for 36 months followed by 12 months in glazed cement vats, plus 4 months in bottle Approximately 770 cases produced annually

SKU: 35800838527 · From clintoncounty708.com

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Description

and cherry pie with a hint of vanilla add to a lingering finish

round out the finish

30% Muller-Thurgau

A rich fruity nose showing nice little red berries notes (raspberry and strawberry)

Brunello di Montalcino, Scopetone 2019 Bottle:1 and cherry pie with a100% Sangiovese Calcareous clay soils Fermentation and maceration on the skins occurs over the course of 15 days in steel vats Aged in medium size (30 hl) oak casks for 36 months followed by 12 months in glazed cement vats, plus 4 months in bottle Approximately 770 cases produced annually

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