Douglas Laing Big Peat Blended Malt Scotch Whiskey 26 Year Tequila and is smooth enough to

and is smooth enough to drink neat yet overflowing with Hawaiian botanicals that can stand up to any cocktail mixer

Old Elk Bourbon will rest comfortably in a heavy-bottomed glass

floral appeal all around with the help of such scents such as chamomile and citrus

balanced flavor profile where expressive spice and cooked agave give way to ripe fruit and honey-sweet floral notes

Douglas Laing Big Peat Blended Malt Scotch Whiskey 26 Year Tequila and is smooth enough toBig Peat Platinum Edition is a 26 year old Islay blended malt whisky from Douglas Laing. This limited edition whisky offers aromas of barbequed meat, bonfire embers, seaweed, raisins, prunes and honey. The palate has notes of sea spray, milk chocolate, liquorice and wax, with lots of bonfire ash and earthy peat smoke.