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Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork Duck Liver (30%)

Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork Duck Liver (30%)Our Chinese cured pork belly pronounced Lap Yuk in Cantonese are made in Britain using only the finest sourced ingredients. It is a staple in Chinese cuisine. Among those different Chinese Festival foods, preserved meat is one of the most popular choice. The most popular way to cook Chinese cured pork belly is to steam with rice. *CONTAINS NO MSG & NO ARTIFICIAL COLOURING* INGREDIENTS Pork Belly, Sugar, Chinese Rose Wine (barley, wheat, pea sorghum,

SKU: 47238154458 · From clintoncounty708.com

4.8
USD11.20 USD40.20

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Description

Duck Liver (30%)

fresh duck liver

For optimal taste and texture

烹調方法

Chinese Lap Yuk (Cured Pork Belly) 聚德臘肉 (280g) pork Duck Liver (30%)Our Chinese cured pork belly pronounced Lap Yuk in Cantonese are made in Britain using only the finest sourced ingredients. It is a staple in Chinese cuisine. Among those different Chinese Festival foods, preserved meat is one of the most popular choice. The most popular way to cook Chinese cured pork belly is to steam with rice. *CONTAINS NO MSG & NO ARTIFICIAL COLOURING* INGREDIENTS Pork Belly, Sugar, Chinese Rose Wine (barley, wheat, pea sorghum,

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