Santa Julia - Malbec/ Bonarda Tintillo 2018 Color:Red inhibitions disappear as we indulge

inhibitions disappear as we indulge your passions and arouse your senses with kisses of exotic dark chocolate and the flavors and aromas of goose-bump-giving black cherry and blackberry

or a cheeseboard

known the world over for its smooth and gentle complexity

barbecue smoke and cured meat

Santa Julia - Malbec/ Bonarda Tintillo 2018 Color:Red inhibitions disappear as we indulgeRobert Parker 90 Points Wine Reviews Panel 93 Points Drink it Cold A blend of malbec and bonarda made by carbonic maceration (the technique best known in beaujolais), the wine is a throwback to the jug wines Mendoza used to make for domestic consumption in the asado restaurants of Buenos Aires. It is meant to fuel conversation, not be the subject of it. Bring on the empanadas and cue the tango music Familia Zuccardi is a family owned winery started in