Grass Fed Lamb Rump with Mint Marinade gift card Each joint comes with a

Each joint comes with a generous fat cap that crisps up beautifully during cooking

with a light layer of fat to keep them succulent

prized for its intense beefy flavour and slightly open texture

Cover with salt and pepper and smoke low and slow until it hits 85C

Grass Fed Lamb Rump with Mint Marinade gift card Each joint comes with aThe rump of lamb comes from the hind leg, a firm, well structured muscle with a clean, full bodied flavour. Boned and prepared as a roasting joint, it carries just enough fat to keep the meat juicy while allowing the natural lamb character to shine. This joint is coated in a mint glaze, which adds a subtle, aromatic note while helping the meat stay moist and enhancing the natural sweetness of the lamb as it roasts.