Yapincak, Pasaeli Size:750 ml pepper notes combined with some

pepper notes combined with some vanilla and wet forest floor (20% new oak was used)

The youthful expression of this vintage is perfect to consume within 3 years

boosting the fruit flavors

With elegant acidity and crisp structure

Yapincak, Pasaeli Size:750 ml pepper notes combined with some100% Yapncak (pronunciation: Yap in jack) Sourced from a single vineyard located in Tekirdag province, near the village of Sarkoy, with an average of 55 year old vines 200 meters above sea level, situated in the foothills of the village facing the sea Soil is a mix of gravel and sand Hand harvested, whole cluster pressed Fermented in stainless steel tank at 18C Kept in steel tanks for 3 months on fine lees and stirred weekly to add complexity