Nautilus Brut Cuvee brand_Ypioca is an essential component in

is an essential component in Caribbean cocktails including the Mai Tai and Zombie

and 22 % American oak barrels with 20 % new oak barrels overall

While we cannot claim any healing powers

Over twenty years later

Nautilus Brut Cuvee brand_Ypioca is an essential component inComplex and intriguing bouquet, with decent autolysis leading to aromas of citrus, some spice and stone fruit. Lovely bottle development with flavours that reflect the nose, along with nutty hints. Decent length and complexity with a really elegant mousse. Made in the traditional method from 70% Pinot Noir and 30% Chardonnay. It is aged on its lees for three years before being disgorged to develop delicious biscuity toasty flavours.