Mark Ryan Winery Btr Cellars The Vincent Red 2016 Size:750ml black pepper and toasty oak

black pepper and toasty oak lead to an elegant

Grape Composition:70% Merlot and 30% Cabernet Sauvignon

bittersweet chocolate and toast along with dried herb and luxurious barrel accents

these wines were those produced at Margaux

Mark Ryan Winery Btr Cellars The Vincent Red 2016 Size:750ml black pepper and toasty oakThe 2015 Vincent Red offers clean, pure aromas of black cherry, black raspberry, cedar lined spice and vanilla. The palate is bold, with mouth filling blueberry and blackberry with more warm spice and subtle licorice flavor. The finish is remarkably balanced, focusing firm but round tannins and refined acidity.