Pink Pepper Gin Audemus Spirits 70cl Cobos The wine undergoes post-fermentation maceration

The wine undergoes post-fermentation maceration to enhance body and structure

good balance between bitterness

gentle oak

The wine originates from low yielding old vineyards in the Cima Corgo Region of the Douro Valley

Pink Pepper Gin Audemus Spirits 70cl Cobos The wine undergoes post-fermentation macerationPink Pepper Gin has been designed to be an entirely unique, intense and aromatic gin one which will age and evolve both in the bottle and in the glass. When the bottle is young, or when diluted or chilled fresher, spicy notes of pink pepper, juniper and cardamom are prominent. Over time, however, the liquid evolves and warms up allowing notes of patisserie; vanilla, tonka and honey to come to the forefront. On the palate the gin is fullbodied and