San Luis', Mezcal, Nuestra Soledad Size:750 ml quince and white peach flavors

quince and white peach flavors forming the core

marmalade on toast and a whiff of a fine old orange liqueur

while the remaining 80% ferments and ages on its lees in stainless steel

Taste arich wine with silky tannins accompanying full-bodied sensations

San Luis', Mezcal, Nuestra Soledad Size:750 ml quince and white peach flavorsIn the district of Tlacolula, is a small village making big mezcal. Tucked away in the mountains, the intense heat of the sun at high elevation results in early ripening agave with concentrated sugars. Maestro Mezcalero Rafael Mendez Cruz distills this from 100% sustainably grown Espadn grown at over 7,000 ft elevation. The agave is cooked in conical earthen oven, milled by stone tahona, and fermented in wooden tanks before being distilled twice in