Lacey Roses #11Vintage tight roses topped with white chocolate drip

topped with white chocolate drip and buttercream dollops

Flower Topper: $40

• 48 cupcakes (serves 48) – $168

This six-tier round masterpiece is sure to have every guest in the room in awe

Lacey Roses #11Vintage tight roses topped with white chocolate dripDescription This cake is iced in fondant with each layer in a dark pink. The technique is all handmade from buttercream to look like a lace and pearl design. The sugar paste flowers are white but can be airbrushed a different color of your choice. The bottom tier lace ribbon was brought in. Sizes and pricing 75 90 Guests 12"x9"x6" Round (shown in photo) Extras: Pearl Design $15 $25 per tier Lace Technique $100 Lace Ribbon brought in Large Rose