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Monastrell, Ver Sacrum Size:750 ml brioche and cream

Monastrell, Ver Sacrum Size:750 ml brioche and cream100% Monastrell Fruit sourced from a single vineyards in the Los Chacayes IG within the Uco Valley Calcareous river stone 100% whole cluster Semi carbonic for 4 days, fermented with indigenous yeast for 20 days in 3,000L unlined cement egg with a small portion of skins

SKU: 77916114701 · From clintoncounty708.com

4.6
USD21.97 USD46.97

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

brioche and cream

vanilla and lastic aroma of lightweight minerality butter and in its etheral explosion you get notes of bread crust

and the symbolic ofrendas (offerings) through which we celebrate their lives

Ciàtu is an inky and impenetrable red wine with a seamless presentation of dark fruit aromas

Monastrell, Ver Sacrum Size:750 ml brioche and cream100% Monastrell Fruit sourced from a single vineyards in the Los Chacayes IG within the Uco Valley Calcareous river stone 100% whole cluster Semi carbonic for 4 days, fermented with indigenous yeast for 20 days in 3,000L unlined cement egg with a small portion of skins

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