Peloton de la Muerte Mezcal Vegan Pechuga NO20230712 tropical fruit and chocolate in

tropical fruit and chocolate in the background

Ample but lithe brut

so for our classic method we prefer regular ripening (with grapes balanced between acidity and structure) to the typical early harvesting of grapes for sparkling wines (in order to obtain more freshness)

then carefully charcoal filtered to restore the crisp agave flavor found in Blanco Tequila

Peloton de la Muerte Mezcal Vegan Pechuga NO20230712 tropical fruit and chocolate inField blend of wild Guerrero agaves Roasted and distilled together Aromatics hung from the arabic still on 2nd distillation Obregn family recipe Mezcal artesanal from Mazaltn, Guerrero Maguey Criollo y Ancho (A. Angustifolia Rubescens y A. Cupreata)