Krohn Port Colheita Bottle:1 The wine aged in a

The wine aged in a combination of small French and American barrels -- 35% new -- for eighteen months

soft and “sweet” and it generally shows hints of that alluring “primal” character along with a dark

Lovely bones too - delicate but firm

The palate shows great structure and a full-bodied firmness

Krohn Port Colheita Bottle:1 The wine aged in aWhile remaining in the cask, they have to be regularly submitted to the reapproval of the Portwine Institute. On the other hand, after having been bottled their labels have to state the vintage and the year of bottling. The risk of throwing a sediment in the bottle is small, due to the long ageing in wood. Once the bottle has been opened, you have not to drink it out the same day just stop it well, and leave it like that as long as you wish. A next