Jacopo Poli Cherry Brandy Ciliegie di Poli botpercase_3 this exceptional quality

this exceptional quality

In 1920 grandfather Abele Adami purchased the Giardino vineyard which is shaped like an amphitheatre on a south facing slope

this wine shows just how good this varietal can taste

build in highball glass over cubed ice

Jacopo Poli Cherry Brandy Ciliegie di Poli botpercase_3 this exceptional qualityCiliege di Poli is a fruit brandy made white Durona cherries from the Marostics Hills in the Veneto. Cherries were brought to this region as early as 64 AD from the Asiatic city of Cherasus (after which the fruit is named). The fruit is fermented in stainless steel tanks before distillation. Poli uses copper pot stills for distillation, which is carried out in May at the time of cherry harvest. The final distillate, at 75% abv, is lowered to 40% by