SIMONINI - PANCETTA SMOKED 700G seafood Description: Traditional Traditional Balsamic Vinegar

Description: Traditional Traditional Balsamic Vinegar of Modena aged at over 25 years in precious wooden barrels

fresh strawberries

Description: The word Bonito del Norte is to indicate only the tuna of the Cantabrian Sea caught in the summer season

sometimes for as long as 50 hours at around 35/40 degrees

SIMONINI - PANCETTA SMOKED 700G seafood Description: Traditional Traditional Balsamic VinegarWith its characteristic square shape, it consists of the typical alternation of bright red and pinky white layers of meat, seasoned with salt, pepper and herbs, and finally smoked. Tasting: Tender and tasty on the palate, it is an excellent ingredient in the kitchen thanks to the presence of the fat that makes it delicate and sweet, as well as sapid and delicious.