Ravines Maximilien 2014 Bottle:12 First is the distillation of

First is the distillation of the meat of the Sanguinello orange - referred to here in the US as the blood orange - (for those unfamiliar with its appearance

NOSE: Is this a Scotch Whisky

Wine Enthusiast 92 points - This blended Scotch

boasting powerful fruity aromas despite some residual lees reduction character (some people call it complex reduction

Ravines Maximilien 2014 Bottle:12 First is the distillation ofThis Blend of Cabernet Sauvignon, Cabernet Franc and Merlot boasts a beautiful deep ruby color with aromas of plum, cherry, cedar, and cloves. Soft tannins are created by extended barrel and cellar aging, while also increasing complexity. All lots were destemmed into open top stainless steel fermenters with manual punch downs and pump overs. Extended skin contact, ranging from 3 to 4 weeks preceded spontaneous malolactic fermentation in 78 % French