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The present study clearly demonstrated that, providing the water content of the seed at the time of PEF treatment was 25% FW or greater, PEF treatment of wheatgrass seeds at an electric field strength of 2 kV/cm stimulated an increase in antioxidant metabolism, with increased glutathione levels and increases in the activities of several enzymes associated with antioxidant metabolism in plant cells, with only a slight inhibition of growth potential

It has antioxidant properties

By intersecting the results from the LASSO, SVM-RFE, and RF algorithms, we identified five common feature genes: LYN, PLCG2, STAT5B, MMP9, and IL6R

Am J Cancer Res 8(8)