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The small intestine absorbs the liposoluble vitamin D, which is then activated to 1,25-(OH) 2 -D by the liver and kidneys, thereby stimulating calbindin in the intestinal epithelial cells to maintain adequate blood calcium concentration (95)

Variations in total phenolics during ontogenetic, morphogenetic, and diurnal cycles in Hypericum species from Turkey

Compared to the control group, FMD mice showed significant reductions in EAE severity, spinal cord immune cell infiltration, and CNS demyelination

Eicosapentaenoic and docosahexaenoic acid affect mitochondrial and peroxisomal fatty acid oxidation in relation to substrate preference