l carnitine tmao nature medicine 2013 koeth Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis γ–Butyrobetaine is a pro-atherogenic intermediate
Butyrobetaine is a pro atherogenic intermediate in gut microbial metabolism of L carnitine to TMAO PMC Dietary allicin reduces transformation of L carnitine to TMAO through impact on gut microbiota ScienceDirect Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Decoding TMAO in the Gut Organ Axis: From Biomarkers and Cell Death Me DDDT Dove Medical Press
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