Olasagasti Anch w Garlic 120g gnocchi Methocel A4M also improves whipped

Methocel A4M also improves whipped toppings

crave-worthy and quietly luxurious — this is the sauce that turns simple food into something unforgettable

but do try it on pork crackle

or brush as a glossy glaze for chicken

Olasagasti Anch w Garlic 120g gnocchi Methocel A4M also improves whippedOlasagasti Anchovies a la Donostiarra bring the bold, comforting flavours of San Sebastin straight to your table. Inspired by the classic Basque recipe, these whole anchovies are gently sauted in high quality olive oil with garlic and a touch of cayenne pepper, creating a rich, deeply savoury dish with just the right hint of warmth. Tender, aromatic, and packed with flavour, theyre the kind of tapas ingredient that instantly feels a little special.