Giffard Piment D'Espellette Chile Liqueur Glenfarclas dark chocolate

dark chocolate

Try as an alternative to Angostura and other aromatic bitters

most notably Dewars (who owns the distillery)

Bottled at 45

Giffard Piment D'Espellette Chile Liqueur Glenfarclas dark chocolateThis zesty and spicy liqueur is made from the maceration of fresh whole Espelette peppers, a cornerstone of Basque cuisine, with a hint of Rhum agricole from Martinique. The result is a strong aromatic intensity with warm and spicy notes. The nose is frank & herbaceous, with fresh chili pepper, freshly cut grass notes, and a gentle warmth in the background. On the palate, you'll find a dry attack, with vegetal chile pepper. Smooth and warm mid palate