El Salvador | San Joaquin | Red Bourbon | Natural | Filter | 250g Grind:Aeropress and thick layer of fog

and thick layer of fog that often shrouds the farm make it perfect for growing Geisha

Brew time 5-6 minutes• Aluminium housing• Illuminated on/off switch• Copper boiling element with double safety guard

Features: Dishwasher safe

dark chocolate

El Salvador | San Joaquin | Red Bourbon | Natural | Filter | 250g Grind:Aeropress and thick layer of fogRegion: Chalchuapa, Santa Ana Elevation: 1550 1700 masl About: The Pacas family are truly unique at what they do, and we're privileged to have worked with them for over a decade. Finca San Joaquin has been in the Pacas family since it was established in 1905. They have preserved the cypress forest that sits at the highest elevation of the farm as it provides a habitat for endangered birds and reptiles. The family affectionally refer to San Joaquin as