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Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent Binding:Hardcover ISBN: 1616208686

Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent Binding:Hardcover ISBN: 1616208686A culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher. Food writer and cook Lerato Umah Shaylor's magnificent cookbook is a delicious eating tour of the African continent, introducing vibrant and varied cuisines that are rich in flavor, diverse in culture, and steeped in tradition. Lerato adds her own modern twist and inventive style to

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Description

ISBN: 1616208686

A young woman named Aomame follows a taxi driver's enigmatic suggestion and begins to notice puzzling discrepancies in the world around her

ISBN: 1594633940

The New York Times - NPR - The Guardian - Slate - Vox - The Economist - Marie Claire

Africana: More than 100 Recipes and Flavors Inspired by a Rich Continent Binding:Hardcover ISBN: 1616208686A culinary adventure and celebration of African cooking and cultural diversity, from a pioneering West African food writer, television personality, and cooking teacher. Food writer and cook Lerato Umah Shaylor's magnificent cookbook is a delicious eating tour of the African continent, introducing vibrant and varied cuisines that are rich in flavor, diverse in culture, and steeped in tradition. Lerato adds her own modern twist and inventive style to

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