Hotel Chocolat Enrobed Ginger Sticks Dark Chocolate Confectionery 150g Base & Carrier Oils Dry blades carefully after each

Dry blades carefully after each use

marzipan for cakes

it flaunts the bold character of Touriga Nacional and the finesse of Pinot Noir

A rich moisturizer infused with nourishing mango butter and coconut for extra hydration

Hotel Chocolat Enrobed Ginger Sticks Dark Chocolate Confectionery 150g Base & Carrier Oils Dry blades carefully after eachThe fresh, uplifting kick of real ginger gets a boost from the deep thrill of Hotel Chocolat's dark chocolate in this generous, easy to reseal tub. Slices of stem ginger are soaked in syrup until they're tender, then seal them in house 70% dark for a zingy, richly satisfying bite. Country of origin: Germany Typical Values per 100g Energy kJ 1703 Energy kcal 407 Fat (g) 16 of which saturates (g) 10 Carbohydrates (g) 60 of which sugars (g) 57 Fibre (g)