The Japanese Bitters Umami Bitters Buffalo Trace we traveled to Oregon and

we traveled to Oregon and Washington in pursuit of bright and beautiful characteristics

If desired

It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood

works beautifully with coffee in espresso-based drinks

The Japanese Bitters Umami Bitters Buffalo Trace we traveled to Oregon andUmami Bitters is crafted from carefully selected high quality materials from all over Japan, including kelp, bonito flakes, and dried shiitake mushrooms, which contain the most umami components. The balance between each ingredients and citrus is created to the finest attention to details. Try in a dirty martini, whisky old fashioned, a mezcal negroni, or add to a bloody mary.