GD Vajra, Barolo Ravera other_regions The ripe nose of red

The ripe nose of red and dark berry fruit is abundantly laced with earth and floral scents

that of the rare “wow” factor

It's a full-bodied wine to age in in bottle and enjoy in its 10th birthday with powerful food

it may actually become less noticeable

GD Vajra, Barolo Ravera other_regions The ripe nose of redMore structured than the Bricco delle Viole, this comes from a 2. 2 hectare, south and south east facing vineyard and is a first release. Its got a bloody, almost iron like note on the palate, firmish but well integrated tannins and minerally freshness. The tannins need food (preferably a lump of protein) to take away their edge. One to tuck away.