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August 24 | Basic Bread + Bagels Day A loaf of sourdough to

August 24 | Basic Bread + Bagels Day A loaf of sourdough toIn this class you will learn the ins and outs of working with yeast doughs from ingredients to hand kneading vs. machine, to resting vs. proving, and of course shaping. We will learn to make a hearty brown bread, burger buns, bagels, basic white bread and more.

SKU: 63481795171 · From clintoncounty708.com

4.6
USD145.00 USD185.00

Pay in 4 interest-free payments of $36.25 Learn more

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USA
  • USA
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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29

Description

A loaf of sourdough to take home

Included in each series are the three books (valued at $125 for this series) that we will be reading and discussing as a group

We'll be cooking up a feast that is inspired by mushrooms - mains

A cookbook + book club and a cooking class

August 24 | Basic Bread + Bagels Day A loaf of sourdough toIn this class you will learn the ins and outs of working with yeast doughs from ingredients to hand kneading vs. machine, to resting vs. proving, and of course shaping. We will learn to make a hearty brown bread, burger buns, bagels, basic white bread and more.

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