Honduras | Nahun Fernandez | Geisha | Washed | Filter | 100g acaia Super sweet and red fruit-driven

Super sweet and red fruit-driven (think apple and cherry)

It is consistent year in and year out and is the benchmark of quality for washed coffees from the Santa Barbara

and extra deep and complex flavours

This 100% Bourbon lot has been developed for espresso and you won’t find it anywhere else

Honduras | Nahun Fernandez | Geisha | Washed | Filter | 100g acaia Super sweet and red fruit-drivenRegion: Las Flores, Santa Barbara Elevation: 1500 1580 masl About: The coffee story of the Fernandez family began in 1970 when Nahuns grandfather moved to Santa Barbara, purchased some land, and planted his first coffee trees. Nahun began producing coffee when he was 16 years old on a small plot of land passed down to him by his father. Today, Nahun, his father, and his brothers all produce coffee at Finca Don Andrs. Nahuns Geisha was cultivated with