Premium Unagi Shirayaki sashimi We value building long-term relationships

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rich texture and buttery mouthfeel

Every 200G of Mekajiki Sashimi will contain 10-11 pieces of Standard Sashimi Cut

fresh Salmon Sashimi is flown in directly

Premium Unagi Shirayaki sashimi We value building long-term relationshipsConnoisseurs usually love Shirataki since the grade of the eel itself must be freshest. Shirataki is to cook the eel without any sauce. During the process, the oil of the eel keeps dripping on the fish, which will bring a rich and natural barbecue aroma. The color is lighter than the grilled eel cooked in the thick sauce, but it can taste the unique umami of the eel. Enjoy with soy sauce, sprinkle a little salt, or add a bit of Japanese pepper powder.