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Classic Lamb Casserole with Vegetables Vegan and then Nonya sambal and

Classic Lamb Casserole with Vegetables Vegan and then Nonya sambal andLean, hand trimmed Aussie lamb is gently slow cooked to a traditional recipe. The lamb, onion, celery and carrots are simmered till tender in our own stock with bay leaf and rosemary. Then a touch of red wine is added to give true depth of flavour to the sauce. (You can see that the lamb is fall apart tender in the photo.) Served with our own mashed potato and green beans. To give you the true taste of homely cooking.

SKU: 93053240268 · From clintoncounty708.com

4.6
USD14.95 USD42.95

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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22

Description

and then Nonya sambal and omelette is added

which easily gives 2-4 servings

Malaysian Beef Rendang

Satay Chicken

Classic Lamb Casserole with Vegetables Vegan and then Nonya sambal andLean, hand trimmed Aussie lamb is gently slow cooked to a traditional recipe. The lamb, onion, celery and carrots are simmered till tender in our own stock with bay leaf and rosemary. Then a touch of red wine is added to give true depth of flavour to the sauce. (You can see that the lamb is fall apart tender in the photo.) Served with our own mashed potato and green beans. To give you the true taste of homely cooking.

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