Deep Milk Chocolate Couverture Buttons || 35.5% Cocoa, 21.1% Milk Solids (500g) nut chocolate 4g of protein per 100g

4g of protein per 100g

Each piece is a perfectly roasted hazelnut—the true star—enrobed in a luxurious

Ideal temperatures for storage are maintained between 18-22°C

this cocoa powder delivers an indulgent cocoa experience in every scoop

Deep Milk Chocolate Couverture Buttons || 35.5% Cocoa, 21.1% Milk Solids (500g) nut chocolate 4g of protein per 100gCrafted in Holland using premium African, Caribbean, and Pacific cocoa beans, these premium milk couverture chocolate buttons deliver a rich, smooth, and authentic chocolate experience. With 35. 5% cocoa and 21% milk solids, they offer the perfect balance of intense cocoa flavor and creamy sweetness. Made from carefully selected whole cocoa beans and nibs that are expertly roasted for exceptional depth and aroma, these easy to use chocolate buttons