Spiral Tart by Dinara Kasko Video Class finger bars That’s why I am thrilled

That’s why I am thrilled to introduce you to The Mini Cheesecakes for Festive Moments

allowing a focus on the pleasure of baking and the joy of sharing

then the Chocolate Passion Cookbook is your poetry

textures and techniques that I've come to know and love over the years

Spiral Tart by Dinara Kasko Video Class finger bars That’s why I am thrilledSpiral Elegance: Vanilla, Macadamia & Caramel Layers This tart is elegant and delicious. Dinara made a shortcrust tart shell and filled it with macadamia praline, caramelized macadamia nuts, vanilla namelaka with caramelized chocolate and vanilla mousse. Melty, crunchy, with very aromatic aftertaste of baked shortcrust, Vanilla and Macadamia. It is a delicate and rich in taste combination. Spiral on the top catches the eye by its emotional whirlwind.