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Feature · Product Review

Baking Shell (Boule) Sourdough or parchment

Baking Shell (Boule) Sourdough or parchmentThe Baking Shell creates the perfect environment for baking great bread. Lightweight and easy to handle, it requires no preheating. Heat quickly passes through the shell and steam is trapped under it. For the perfect combination of a classic dough rise and crackling crispy crust, lift the shell off halfway through baking. With the Baking Shell, you get the same results as traditional pre heated and heavy cast iron vessels, without the stress of

SKU: 2007021924 · From clintoncounty708.com

4.1
USD179.99 USD210.99

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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

Description

or parchment

Stainless steel funnel bottom diameter: 2

75" x 12" surface

ensuring a perfect rise

Baking Shell (Boule) Sourdough or parchmentThe Baking Shell creates the perfect environment for baking great bread. Lightweight and easy to handle, it requires no preheating. Heat quickly passes through the shell and steam is trapped under it. For the perfect combination of a classic dough rise and crackling crispy crust, lift the shell off halfway through baking. With the Baking Shell, you get the same results as traditional pre heated and heavy cast iron vessels, without the stress of

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