Cragganmore 1993 Distiller's Edition 40% 70cl 47.8 the aromas of a bakery

the aromas of a bakery flow from this dram

with a slow brewing method using cold purified water to keep the natural flavours throughout the the process

as this dram settles its growing with a rich fruity note to add to the temptation

This Speyside single malt has been matured in First fill and Refill bourbon hogsheads bottled at the drinking level of 46%

Cragganmore 1993 Distiller's Edition 40% 70cl 47.8 the aromas of a bakeryCragganmore 1993 Distiller's Edition 40% Vol matured in ex bodega port casks Nose: Rich with forest fruits, dried sweet spices hints of cherry, vanilla, caramel, citrus, dates and almonds with a hint of chocolate. Palate: Superbly rich and very elegant, Tropical sweet fruits soft hints smoky tones, with a little toffee and caramel, tobacco leaf and spiced summer fruits in a lingering rich finish.