Cragganmore Distillers Edition Single Malt Scotch Whisky Barossa Co-fermentation of the two varieties

Co-fermentation of the two varieties creates a rich and textured style

a former biochemist

coriander seed lemon peel and sweet vanilla pods

Bottled at 46% simply because George Grant preferred it at this strength

Cragganmore Distillers Edition Single Malt Scotch Whisky Barossa Co-fermentation of the two varietiesTasting notes from the producer The aroma consists of rich dark cherries, plums, and cocoa nibs, complemented by a hint of smokiness. When tasting, you'll notice flavors that evoke wine gums, mixed with forest fruits, a touch of oak derived spiciness, and a distant bonfire like essence. The finish leaves a lasting impression of vibrant red fruits.