Francesco Rinaldi and Figli, Grignolino d'Asti, Piedmont, Italy 2024 merch and other botanicals

and other botanicals

with careful attention to the needs of each plant and while biodynamic principles are employed

The grapes are hand-harvested and carefully selected to keep only the ripest bunches

the estate’s vineyard was established by Bertrand de Goth

Francesco Rinaldi and Figli, Grignolino d'Asti, Piedmont, Italy 2024 merch and other botanicals100% Grignolino d'Asti Fermented wihout skins in stainless steel for eight days. Aged for a few months in stainless steel before being bottled in the Spring. This is a tangy and red fruity Grignolino which drinks beautifully in its youth (a rarity amongst the cellar worthy Rinaldi lineup). While the estate of Francesco Rinaldi is most famous for its long lived and brilliant Barolo bottlings made from three of the region's greatest vineyards, Brunate,