Heritage Duck Bones (frames) eggs Cooking Tips: Perfect for the

Cooking Tips: Perfect for the oven—simply season

Breeds: New Hampshire

indulgent quality that transforms any meal into a special occasion

slow-cooking

Heritage Duck Bones (frames) eggs Cooking Tips: Perfect for theThe foundation of extraordinary cooking begins here. When gently simmered, these duck frames release abundant natural collagen and the deeply developed flavor of slow grown birds, producing a dark, aromatic stock with remarkable body and depth. The collagen melts into the broth, creating a silky texture and natural viscosity no shortcut can replicate. Ideal for soups, sauces, reductions, and braises, duck stock brings a deep, refined character to any