Mitoku Organic Shoyu Soy Sauce Sea Vegetables It’s also the perfect size

It’s also the perfect size for boiling pasta

Crystal-clear glass — watch the bloom and extraction unfold

and contains zero plastic or chemical leaching

even heat distribution

Mitoku Organic Shoyu Soy Sauce Sea Vegetables It’s also the perfect sizeMitoku Organic Shoyu is aged in cedar casks for over 2 years. Like fine wine, shoyu aged in old wood coveys its unique flavor and aroma. A classic Asian culinary umami seasoning. Alive with natural enzymes and rich in amino acids, savor the healthy goodness! Enjoy as a dipping sauce for sushi, add to your favorite dishes, salad dressing, or mix into sauces and dips. Aged 2+ years 16. 9 oz Glass Jar Ingredients: water, cultured organic whole soybeans,