Vaccari Nero Sambucca Liqueur - 1L Washington Apple Tradicional Añejo is aged in

Tradicional Añejo is aged in charred American oak for at least a year and then finished in single malt Irish whiskey barrels for a rich

Produced by hand in small batches

bolder spiced rum with a deliciously smooth finish

21 triple distilled vodka with a hint of natural cinnamon flavouring and edible 23 carat gold leaves

Vaccari Nero Sambucca Liqueur - 1L Washington Apple Tradicional Añejo is aged inVaccari Sambuca Nero Liqueur is distilled in Italy by Arturo Vaccari. The spirit owes its soft and pure anise flavor to a unique distilling process using a very rare Chinese star anise. The famous midnight blue hue to Vaccari Sambuca Nero Liqueur is made by adding licorice extract during the distillation process.