French Bluefoot Mushrooms Size:1 lb we love to thinly slice

we love to thinly slice and sautée them with fresh

they are typically prepared with just a little bit of salt and a few minutes on the grill

Made in USA with American and imported ingredients

with many growers instead winding up with plain-old generic button mushrooms despite their best efforts

French Bluefoot Mushrooms Size:1 lb we love to thinly sliceCalled "pied bleu" in France, these subtly lilac hued mushrooms have a sturdy structure and an iconically earthy flavor profile that make them a fantastic and interesting stand in for virtually any bouchon oriented recipe. Blewit style mushrooms are notoriously difficult to cultivate, with many growers instead winding up with plain old generic button mushrooms despite their best efforts. The partners that we work for this selection have been honing