Domaine Genot-Boulanger Clos Blanc, Pommard Premier Cru, France 2013 Amarone and aged 16–20 months in

and aged 16–20 months in French oak (about 30% new)

100% Gamay coming from Anne-Sophie's oldest vines (60-70 years old) in some of the highest elevation vineyards in Fleurie

reached the acclaim of the area’s most historic producers

fermented with 35% whole clusters

Domaine Genot-Boulanger Clos Blanc, Pommard Premier Cru, France 2013 Amarone and aged 16–20 months inClos Blanc Pommard Premier Cru 2013 is a beautifully mature Burgundy offering the depth and character of Pommard with the added nuance of age. Aromas of dried cherry, red currant, forest floor, rose petal, and gentle spice lead into a polished palate with softened tannins, fresh acidity, and impressive complexity. The 2013 vintage shows elegance and balance, with savory layers and a long, refined finish. Drinking in a prime window now, this is an