MOLYBDENUM / PETTY 130MM Yanagiba (Sashimi knife) The generous blade height provides

The generous blade height provides excellent control when preparing vegetables

A well-balanced 180mm Santoku is compact

Knife Type: Kiritsuke Yanagiba knife (Sashimi knife)

The traditional octagonal magnolia wood handle with black buffalo horn ferrule provides a comfortable and balanced feel in hand

MOLYBDENUM / PETTY 130MM Yanagiba (Sashimi knife) The generous blade height providesKnife Type: Petty knife Steel Type: Molybdenum Steel (stain resistant) Blade Hardness: HRC 56 58 Blade Length: 130mm Handle Material: Black Pakka wood Misono Molybdenum Petty 130mm Misono is one of the most trusted Japanese knife brands, used by professional chefs and home cooks throughout Japan. Made in Seki City, Gifu Prefecture, this Petty knife reflects Misonos long standing reputation for quality, practicality, and ease of maintenance. If you are