Brindisa Ortiz Spanish Yellowfin Tuna Fillets in Olive Oil 4 x 250g Medicine The complex flavour and sweetness

The complex flavour and sweetness of the raspberry is well-balanced by the tart rhubarb and all created by using the depth and character of the original

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crunchy biscuit bits

Burn time of up to 120 hours

Brindisa Ortiz Spanish Yellowfin Tuna Fillets in Olive Oil 4 x 250g Medicine The complex flavour and sweetnessProduct Details Located on Spain's north coast, Conservas Ortiz have been fishing by traditional methods since 1891 and all fish is line caught and sustainably sourced. Ortiz select the smaller, more tender yellowfin tuna as fillets, where the flesh is pink red in colour and full of flavour. The prime tuna fillets are then cooked and packed in olive oil to maintain freshness. Yellowfin tuna is a delicious source of Omega 3, rich and creamy in taste