Decaf Colombia Narino Coffee and careful decaffeination produces a

and careful decaffeination produces a cup profile that is both approachable and nuanced

concentrating sugars and producing the syrupy texture and layered sweetness natural coffees are known for

dramatic elevation shifts

creating a cup that feels both expressive and approachable

Decaf Colombia Narino Coffee and careful decaffeination produces aColombia Decaf Nario Buesaco Sareni EA Process is sourced from the elevated mountain terrains of Buesaco, Nario, a renowned coffee growing region tucked into the southern Andes of Colombia. Cultivated by smallholder farmers at an average altitude of over 2,100 meters above sea level, this coffee reflects the remarkable environmental conditions that have made Nario one of the most celebrated coffee origins in the world. Rich volcanic soil, dramatic